[1]
Morsy, S., Elbasyoni, I.S. and Baenziger, S. 2021. Saline Water Threshold Level that Maximizes Grain Yield Production and Minimizes Sodium Accumulation for Salinity Stress-sensitive and Tolerant Wheat Cultivars. Asian Journal of Research in Crop Science. 6, 1 (Feb. 2021), 9-28. DOI:https://doi.org/10.9734/ajrcs/2021/v6i130107.